HS heading

0207

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen.

Sub-codes in this heading. Select one to see its duties, controls and binding rulings.

020711Of fowls of the species Gallus domesticus 020712Not cut in pieces, frozen 020713Cuts and offal, fresh or chilled 020714Cuts and offal, frozen 020724Of turkeys 020725Not cut in pieces, frozen 020726Cuts and offal, fresh or chilled 020727Cuts and offal, frozen 020741Of ducks 020742Not cut in pieces, frozen 020743Fatty livers, fresh or chilled 020744Other, fresh or chilled 020745Other, frozen 020751Of geese 020752Not cut in pieces, frozen 020753Fatty livers, fresh or chilled 020754Other, fresh or chilled 020755Other, frozen 020760Of guinea fowls